1. Turkey and Vegetable Moroccan Stew

    6-8 servings

    INGREDIENTS
    2 teaspoons extra-virgin olive oil
    1 cup chopped onion
    1 cup cleaned and trimmed leek, cut into 1/2-inch slices
    1/2 teaspoon ground coriander
    1/2 teaspoon ground cumin
    1/8 teaspoon ground ginger
    1/8 teaspoon ground cinnamon
    1/8 teaspoon ground red pepper
    1 clove garlic, minced
    1 cayenne pepper, diced
    4 2/3 cups vegetable stock
    2 cups peeled butternut squash, cut into 1-inch cubes
    1 cup carrot, cut into long strips
    3/4 cup Yukon gold potato, peeled and cut into 1-inch cubes
    1-2 rutabaga or turnip, peeled and each cut into 8 wedges
    3-4 baby bella mushrooms
    1 1/2 teaspoons tomato paste
    3/4 teaspoon salt
    1 (15 1/2-ounce) can chickpeas (garbanzo beans), drained
    2 cups of leftover turkey
    1 1/2 teaspoons honey
    1 1/3 cups uncooked couscous
    Greek Yogurt and lemon wedges for garnish

    DIRECTIONS
    Heat oil in a large saucepan over medium-high heat. Add onion and leek; sauté 5 minutes. Add coriander and next 6 ingredients (through cayenne pepper); cook 1 minute, stirring constantly. Add 3 cups vegetable stock and the next 9 ingredients (through turkey); bring to a boil. Cover, reduce heat, and simmer 30 minutes. Stir in honey.
    Remove 2/3 cup hot cooking liquid from squash mixture. Place cooking liquid and remaining 2/3 cup stock in a medium bowl. Stir in couscous. Cover and let stand 5 minutes. Fluff with a fork. Place a generous spoonful of couscous in each bowl then ladle the soup over the couscous and top withe Greek Yogurt and lemon wedges.

    8 comments
    Labels: Recipes, Thanksgiving Recipe

    1 year ago  /  0 notes

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  3. unconsumption:

Turn an old book into a “pumpkin.”
How-to details: Book Page Pumpkin Tutorial | Creations by Kara.
Caveat: Creative new uses for old books is a recurring theme here on Unconsumption; however, if you’ve got books you no longer want, but think could be of interest to other readers, consider giving them away (or swapping or selling them) instead of using them as raw material for Halloween decor or other art/craft projects!

    unconsumption:

    Turn an old book into a “pumpkin.”

    How-to details: Book Page Pumpkin Tutorial | Creations by Kara.

    Caveat: Creative new uses for old books is a recurring theme here on Unconsumption; however, if you’ve got books you no longer want, but think could be of interest to other readers, consider giving them away (or swapping or selling them) instead of using them as raw material for Halloween decor or other art/craft projects!

    (via murketing)

    1 year ago  /  81 notes  /  Source: creationsbykara.com

  4. Puppy

    Puppy

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  5. Lamby

    Lamby

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  6. Taken with Instagram at Harker’s Island, NC

    Taken with Instagram at Harker’s Island, NC

    1 year ago  /  0 notes

  7. Been a long day of moving, packing, and still a lot more to do. Getting ready for the big move. Our house is being built though. Should be here in a month as long as the weather is clear.

    1 year ago  /  0 notes

  8. Taken with instagram

    Taken with instagram

    1 year ago  /  0 notes